On Saturday, Nov. 9, from 5:00 p.m. to 7:00 p.m., the Lyme Public Hall will hold its annual Best Chowder Dinner, featuring homemade clam and corn chowders, coleslaw, breads and desserts. Admission is $15 for adults and $10 for children age 7 to 12; children six and under eat free. All proceeds benefit the Lyme Public Hall & Local History Archives. To see the flyer for the event, click here.
